After months of tearing my hair out trying to come up with a name for my food blog I’ve finally figured it out!

Drum roll please….

THE FRITTERING CONCH!

One of my favorite professors, Wayne Garcia, actually came up with the name yesterday and I absolutely love it. Being a native of Key West, I am quite fond of Conch Fritters. Also, in blogging about food I am frittering, or tearing apart dishes and their ingredients in my writing.

Look out for an all new site in the coming weeks filled with lots of gourmet grub!

Speaking of grub..
While you wait for me to update the site, you can also follow me on grubcritic.com. My posts will be listed under GourmetGal :)

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